Now Hiring
Team Members & Servers
—Team Member
A Team Member is trained to work in all areas of the restaurant including answering phones, preparing food, cutting pizzas, doing prep work, working the oven, and making salads. This role helps keep service fast, friendly, and efficient while maintaining a clean and organized workspace.
We offer flexible scheduling and will work with your availability to help support a good work-life balance.
Shifts start between 2:30pm-5:00pm
REQUIREMENTS
Weekend availability
Ability to stand for long periods of time
Team player with a positive attitude
Willingness to learn - previous job experience not required
Able to work a minimum of 2 days a week
—Servers
A Server provides friendly, efficient service to guests by taking orders, delivering food and drinks, answering questions, and ensuring a great dining experience. Servers are responsible for maintaining a clean and organized dining area, handling payments, and working closely with the kitchen and team to keep service running smoothly.
We offer flexible scheduling and will work around your schedule or other obligations to help provide a good work-life balance.
Opening shifts typically begin between 3:30-5:00pm.
REQUIREMENTS
Weekend availability
Ability to stand for long periods of time
Obtain a Liquor Permit
Excellent customer service skills
Team player with a positive attitude
Willingness to learn - previous job experience not required
Able to work a minimum of 2 days a week
If you are in the HTM program at Purdue University, please ask to speak with Angela about how Bruno’s can help fulfill an internship or work experience